A Global Culinary Affair – Every First Sunday

This and every first Sunday, savor a refined celebration of global flavors; from a lavish seafood bar and live-carved prime cuts to authentic Asian, Indian, Arabian, and Kenyan cuisine. The exquisite artisanal desserts are thoughtfully curated to captivate your senses.

1:00pm to 4:30pm at @mynarestaurant

• KES 7,500 per guest (inclusive of soft drinks)
• Add KES 2,000 per guest for bottomless handcrafted cocktails,Prosecco and select Kenyan craft draft beers
• Children aged 6-12 dine at 50% | 5 and below dine with our compliments

Reservations highly recommended.